Messy Chocolate Peanut Butter Cookies

6 cups peanut butter
6 cups sugar
3 cups rice krispies
3 cups chocolate rice krispies
6 cups karo syrup

Mix peanut butter, sugar and karo syrup on the stove until well blended. (You can use the microwave, just be sure to check and stir every minute or so). Fold in the rice krispies until well covered. Spoon onto wax paper to cool.

* Note, you can use all plain or all chocolate rice krispies too.

Pink Lemonade Pie

1 small container of Cool Whip
1 large can pink lemonade concentrate
1 graham cracker pie crust
1 can Eagle Brand condensed milk

Mix all ingredients and pour into pie crust. Refrigerate at least 30 minutes before serving. For a different pie, try using other flavors of juice such as cranberry, fruit punch, strawberry banana and so on. Be creative!

Chicken Salad

1 can chunk white chicken
1/2 cup chopped celery
1/4 cup mayonnaise
1/4 cup dijon mustard
2 green onions, chopped
1/2 cup grapes halved
1/4 cup raisins
1/4 cup dried cranberries
1/4 pkg Knor vegetable soup mix

Mix all ingredients and spead on bread, toast, roll, bagel, english muffin or in a tortilla.

The Best Grape Salad Ever

1 8oz cream chese (softened)
1 cup sour cream
1/3 cup sugar
2 tsp vanilla
2 tbsp brown sugar
2 lbs red grapes
2 lbs green grapes
1 pkg Emeral brand pecan pie flavored pecans

Mix all ingredients except for the grapes and pecans. Once well mixed, fold in the grapes. Pour in a bowl and sprinkle the pecans on top. Serve and be ready to hand out the recipie to others!

* Note, if you mix the pecans in with the salad instead of putting them on top, they will turn a funky color.