Friday, August 7, 2009

Sherri's Flank Steak

Title: Flank Steak

Calories:

Serves:

Oven: BBQ

Ingredients:
½ cup honey
½ cup soy sauce
3 garlic cloves, minced
½ tsp dried rosemary
½ tsp chili powder
1 ½ lbs flank steak

Directions:
Mix ingredients except flank steak in a small bowl. Once blended, cover flank steak with mixture. Place in a large baggie and marinade overnight in fridge. Grill for 7 minutes per side.

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