Sweet Potatoe Fries

Title: Sweet Potatoe Fries

Calories: 89 each

Serves: 4

Oven: 425

Ingredients:
2 sweet potatoes
1 tbsp olive oil
½ tsp chili powder
½ tsp garlic powder
¼ tsp salt
½ lime juiced

Directions:
Wash and dry potatoes and with the skin on, slice into ½ inch thick rounds. Cut rounds into ½ inch thick slices. Toss in a bowl with oil, chili powder, garlic powder and salt. On a baking sheet, spread potatoes into a single layer and roast, stirring every 10 minutes until brown and tender, 30-35 minutes. Remove from oven, transfer to bowl and sprinkle with salt.